Results 81 - 90 of 278 for raw apple cake

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Cream sugar and oil; add ... nuts, coconut and apples. Pour into a greased ... hours. Bring to a boil, then boil for 5 minutes. Drizzle over cake.

Cream sugar and butter; add all ingredients except apples and nuts. Mix well. Fold ... Bake at 350 degrees for 40 to 45 minutes or until done.

Combine dry ingredients in large mixing bowl. Add apples, shortening, nuts, raisins and ... or until done. Dust with powdered sugar while warm.

Combine apples and walnuts together and set ... hours at 300 degrees. Bring to a rolling boil. Pour over cake after baking. Be sure cake is COLD.

Mix all ingredients alternating flour and apples. Bake in 9x13 pan for 1 hour at 325 degrees.



Sift dry ingredients together. Add apples and nuts. Combine remaining ingredients; ... well-greased and floured tube pan. Bake 1 hour at 350 degrees.

Place sugar, oil, eggs, salt, ... well blended. Add apples, raisins and half the ... remaining nuts. Bake at 350 degrees for 45 minutes to 1 hour.

Cream oil and sugar, add ... - stir in apples, nuts and coconut. Bake ... tube pan. Cook for 2 1/2 minutes and pour over cake while still hot.

Mix eggs and oil. Add dry ingredients. Stir in apples and nuts. Grease and flour ... bake at 350 degrees for 1 hour. May add raisins, if desired.

Boil sugars, flour and water until clear. Add butter and vanilla, mix well. Pour on cake. Double the recipe if you want more topping.

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