Results 81 - 90 of 90 for pumpkin vanilla ice cream

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Mix together crumbs, butter and ... 45 minutes. Combine pumpkin, brown sugar, salt, and spices. Stir ice cream to soften and then fold ... using for a topping.

Stir ice cream to soften enough to spread ... Freeze firm. Mix pumpkin, sugar, and spices; fold ... Garnish with a little whipped cream if you wish.

Combine pumpkin with sugar, salt, nuts and spices. Soften ice cream in mixer and combine with ... mixture. Freeze. Serve with whipped topping.

Mix together and press in ... making filling. Beat ice cream until creamy, add pumpkin and rest. Beat until mixed ... whole nuts can go on top.

Combine sugar, pumpkin, spices and salt. Place slightly softened ice cream in bowl, add pumpkin mixture, ... chilled crust. Freeze until firm.



Combine pumpkin with sugar, spices and salt. Put in softened ice cream and beat until blended. Fold ... graham cracker crust. Freeze 12 hours.

Mix all ingredients. Line 13 ... hours. Remove from freezer 20 minutes before serving. Cut in squares and top with Cool Whip and whipped cream.

Line bottom of 9 x 13 inch pan with ginger snaps. Blend all ingredients and pour over bottom. Sprinkle more snaps on top, cover and freeze.

Mix all ingredients, pour in graham cracker crust. Freeze.

Mix bread ingredients together and ... For icing, stir cream cheese and butter. Add milk and vanilla, then powdered sugar. Mix ... in lieu of icing.

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