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Results 81 - 90 of 272 for puff pastry bakes
Cut 1 stick butter into ... the 2 oblongs. Bake at 400 degrees for about ... with Sugar Glaze. Blend: 1/2 tsp. vanilla Dash of salt 1-2 tbsp. milk
82. CREAM PUFFS
Heat water and butter to ... cookie sheet. Cream puff will increase 2-3 times in ... shape, use a pastry tube, and squeeze out small balls. Bake at 400 degrees 30-40 minutes ... water. Beat until smooth.
83. DANISH PUFFS
Oven at 350 degrees. Bake 30 minutes. Pastry: Cut butter into flour. ... baked. Cool. Frost puffs with glaze and sprinkle with ... About 2 dozen pastries.
Measure flour into bowl. Cut ... each piece of pastry. Bake at 350 degrees for 60 ... sugar and garnish with cherries, nuts or candied fruit.
Bring water, butter, sugar and ... overnight. For small puffs, bake at 450 degrees for 10 ... 350 degrees for 25 minutes or until golden brown.
Heat oven to 350 degrees. ... evenly over strips. Bake about 1 hour or until topping is crisp and nicely browned. Frost and sprinkle with nuts. Mix.
Cut 1/2 cup butter into ... strips of batter. Bake at 350 degrees for 1 ... with chopped nuts. Note: This can be cut in half but never doubled.
Cook pudding with vanilla to ... 3 inches apart. Bake at 400 degrees for 40-45 ... out middle of pastry. FILLING: Whip cream with ... topping - hot fudge.
Blend milk and egg together ... an each one. Bake at 425 degrees for 15 ... shells put tops on. Sprinkle with confectioners' sugar. Keep cool.
90. PUFFS OF PASTRY
Melt butter in water. Sift ... greased baking sheets. Bake 20 minutes until golden. Turn off oven. Prick puffs with knife to let steam ... 16 to 18 puffs.
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