| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 148 for pudding salads
Drain cans of fruit into ... fruit juices with pudding. Cool. Add 1 can ... mandarin oranges. Can add any fruit: bananas, strawberries, blueberries.
Mix cottage cheese and Cool ... mandarin orange slices. Put in refrigerator for 2 hours. Ready to eat. Delicious. May be used as salad or dessert.
To orange and pineapple liquid ... cups. Cook with puddings until thick and clear. Put ... in refrigerator at least 4 hours. Top with Cool Whip.
84. PUDDING SALAD
Drain the fruits liquids and add water to make 3 cups. Cook the puddings with this liquid. Set aside to cool. Then add the fruits.
Drain canned fruit (do not ... Over fruit, sprinkle pudding sauce. Mix well, then add ... frozen strawberries. Mix well and refrigerate overnight.
Fold dry pudding mix into whipped topping. Add ... marshmallows, mandarin orange sections, coconut and nuts. Refrigerate several hours before serving.
Mix vanilla instant pudding with fruit juices. Stir until ... in Cool Whip until fluffy. Stir in all fruit. Chill in refrigerator. Keeps well.
Add fruit juice to the pudding mix and bring to a ... Chill. If bananas are added, it should be done just before serving. May be served on lettuce.
Prepare pudding mix as directed; cool. Add rest of ingredients. Mix well and refrigerate several hours.
Cooked pudding works better. Let cool before adding fruit. Add bananas before serving.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables