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Results 81 - 90 of 252 for pudding cream puff
In 2 quart pan, heat ... sheet. Bake large puffs 30 minutes; small puffs 20 ... and fill. Mix pudding mix, milk, whipped cream, and extract for filling. ... confectioners' sugar for glaze.
FILLING: Make while eclairs cook ... for eclair; for cream puffs 3/4 of tablespoon. Bake about ... filling. Sprinkle cream puffs with powdered sugar.
Preheat oven to 450 degrees ... brown, about 25 minutes. Slit top with knife to allow steam to escape and cool. Cut in half and fill with pudding.
Bring water to boil, add ... large packages instant pudding and 3 cups milk. Stir ... Cover with whipped cream. Drizzle top with chocolate syrup.
85. CREAM PUFF CAKE
Boil water; add butter and ... filling, beat together pudding, cream cheese and milk. Spread over ... drizzle with chocolate syrup. Refrigerate.
86. CREAM PUFF CAKE
Bring butter and water to ... look "baggy". Beat cream cheese, adding milk until smooth. Add pudding and beat 1 minute. Let ... on top. Refrigerate overnight.
Boil water and butter. Add ... cool completely. Blend cream cheese with 1/2 cup milk ... Mix with instant pudding and the rest of the ... with chocolate syrup. Refrigerate.
Bring water and butter to ... the middle. Cool. Cream softened cream cheese with the pudding and milk. Spread over puff pastry. Top with Cool Whip ... cup drizzling over top.)
89. EASY CREAM PUFFS
Heat oven to 400 degrees. ... dough. Carefully fill puffs with filling. Replace tops; drizzle ... package vanilla instant pudding and 1 cup milk on ... cups chilled whipping cream; beat about 2 minutes ... salad, etc. for appetizers.
90. BIG CREAM PUFFS
Boil water and butter. Add 1 cup flour and stir. Pour in bowl. Use mixer and beat in each egg separately. Form into ring on ungreased ...
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