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Results 81 - 90 of 310 for preserve peppers
Combine preserves, orange juice and butter ... with salt and pepper. Place hens breasts side ... from oven and let set 10 minutes before serving.
In saute pan heat enough ... rind, 6 tablespoons preserves, 1/2 teaspoon black pepper and one pinch salt. On ... vegetables. Great summer dish. Serves 2.
Season hens with salt and pepper. In a medium saucepan, ... and heat until preserves melt, bringing to a boil. ... rice. Spoon sauce over hens
84. JEZEBEL
Make paste of dry mustard and horseradish. Mix into remaining ingredients. Adjust taste to your own taste buds; serve over cream cheese ...
Prepare rice according to package ... with salt and pepper to taste. Preheat oven to ... saucepan, combine apricot preserves, butter and grand marnier. ... serving platter. Serves 6.
Melt butter. Add onion and garlic. Stir in the rest of the ingredients. Simmer 30 minutes. While ribs are cooking on the grill brush on the ...
Rinse hens. Salt and pepper inside and out. Place in ... usually place juices and preserves in blender before mixing with horseradish. Serves 4.
Grind bread, ham, veal and ... parsley, milk and pepper to bowl. Mix well. Shape ... can buy ground veal and pork at the Polish meat markets.)
89. JEZEBEL SPREAD
Mix ingredients in a large saucepan. Heat over medium heat, stirring well until ingredients are well blended, 5 to 8 minutes. Pour sauce ...
Cut a very thin slice ... and sprinkle with pepper. Cover dish with aluminum ... top. Baste before serving. Sprinkle with chopped mint. Serves 12.
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