Cut potatoes in half lengthwise. ... 1/4 inch of potato to the shell. Halve shells ... baking sheet. Brush skins with butter and sprinkle lightly ... 16 potato skin snacks.
Cut the potato long way in half, then ... half with the skin. Remove moist, but not ... completely cooked. Remove and serve with sour cream for the dip.
Scrub potatoes, pierce with fork. ... day. Cut each potato lengthwise into quarters. With spoon, scoop flesh from skins leaving 1/8 inch thick shell. ... Serve with Chili Salsa.