Peel and boil potatoes in ... mash with a potato masher, adding milk as you ... cream, eggs, and cheese, reserving some of the ... in an ungreased casserole dish. Bake in a preheated ... brown. Yield: 6 servings.
Cook potatoes until tender. Run ... greased 2 quart casserole. Sprinkle with salt and ... onion, bacon and cheese. Repeat with remaining ingredients. ... degrees for 20 minutes.
Cook potatoes in skins. When ... and add Cheddar cheese, stirring until melted. Remove ... buttered 2 quart casserole. Top with a little ... degrees for 30 minutes.
Cook potatoes until tender. Cool. ... cream, onion and cheese. Stir into grated potatoes. Put in 2 1/2 quart casserole dish. Mix cornflake crumbs and ... degrees for 45 minutes.