In bowl, combine eggs, milk, ... center vein of cabbage leaves, keeping each leaf in ... dish. Stir together soup, sugar and juice. Pour ... basting once or twice.
Ingredients: 14 (beef .. eggs .. ham .. juice .. leaves .. milk ...)
Chop onion and celery and ... together thoroughly. Split cabbage leaves in half and scald ... over lean tomato soup mixed with enough water to ... to sauce before serving.
Cover meat with water in ... slices of salt pork and saute with 1 large ... well. Add to soup. Cook until cabbage and meat are tender. Remove ... and pepper to taste.