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pork patties
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pork patties
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81.
SCOTCH EGGS
Heat oven to 450 degrees. ... portions; shape into
patties
. Wrap each sausage pattie ... can be sliced into quarters and served as appetizers.
Ingredients: 4 (crumbs .. sausage ...)
82.
SALISBURY STEAK - MUSHROOM GRAVY
Combine meat, egg, bread crumbs and seasonings; shape into
patties
and preheat electric skillet to ... with vents closed and simmer 20 minutes.
Ingredients: 12 (allspice .. bouquet .. crumbs .. egg .. pork .. salt ...)
83.
DEER ITALIAN SAUSAGE
Mix all ingredients as you would meatloaf, shape into
patties
. Fry slowly over medium ... of
patties
and served on pizza or in spaghetti, etc.)
Ingredients: 9 (basil .. oregano .. pork .. salt .. seeds ...)
84.
EGG FOO YOUNG
Heat oil in 10 inch ... in bean sprouts,
pork
, onion and salt. Pour ... stirring constantly until thick and boiling. Boil and stir one minute.
Ingredients: 11 (cornstarch .. eggs .. oil .. onion .. pork .. salt ...)
85.
EGG FOO YOUNG
Heat oil in large skillet. ... in bean sprouts,
pork
, onion and soy sauce. ... a patty. When
patties
are set, turn to brown ... and stir 1 minute.
Ingredients: 6 (oil .. onion .. pork .. sauce ...)
86.
OLD-FASHIONED BREAKFAST SAUSAGE
Combine salt and spices, sprinkle ... thoroughly. Form into
patties
or stuff into casings.
Patties
... casings can be smoked then boiled and fried.
Ingredients: 4 (pork .. sage .. salt ...)
87.
EGG FOO YONG
Heat oil in 10 inch ... egg up over
pork
with broad spatula to form ... stirring constantly, until mixture thickens and boils. Boil and stir 1 minute.
Ingredients: 11 (cornstarch .. eggs .. oil .. onion .. salt .. sauce ...)
88.
SAUSAGE
Mix together. Make into small
patties
and fry.
Patties
can be frozen and cooked later.
Ingredients: 5 (pork .. sage .. salt ...)
89.
CROATIAN HAMBURGERS
Combine the veal,
pork
, onion, paprika and garlic. ... the loaf into
patties
. Place the
patties
on ... is well done. Serve with chopped onions.
Ingredients: 6 (onion .. paprika .. pork .. veal ...)
90.
EGG FOO YONG
Egg mixture: In bowl combine ... sauce thickens. Makes 2 servings, 3 to 4 omelette
patties
each. 3 protein, 1 1/4 vegetable, 1 fat, 5 optional.
Ingredients: 11 (oil .. salt .. sauce .. scallions .. sprouts .. vinegar ...)
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