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Results 81 - 88 of 88 for pork chop leftovers
This is a good, slow ... lunchbox thermos filler. Chop the pork into 1/3-inch cubes. In a ... 170°F and 190°F for the duration of the cooking.
Preheat oven to 325°F. Mix ... slightly before slicing. Refrigerate leftovers (leftovers make great sandwiches or filling for stuffed peppers).
This looks like a long ... night with leftover pork and just used what I ... pants (if desired). Do your Porka Porka Boom Boom dance and enjoy!
I like to serve these ... These make fantastic leftovers, if there are any ... ground beef and pork, rice, salt and pepper. ... rolls halfway through. Enjoy!
In a large skillet melt ... leftover chicken, leftover pork, leftover beef, pot roast ... hours on low. Great BBQ flavor in my opinion. Enjoy all!
86. LENTIL SOUP
1 lg. or 2 sm. chopped onions 2 to 3 carrots (sliced or diced) 2 stalks celery (chopped or sliced) Bring lentils to boil in 3 to 4 quarts ...
87. STIR FRY RICE
This is essentially a leftover ... largest skillet). Add pork or beef (or any leftovers; fish, ham, shrimp, etc.). ... with chopped green onions.
88. IRIS'S SALAD
Mix salad ingredients, reserving seasoning ... sesame oil. Use pork noodles with left over pork. ... flavored noodles with leftover or canned shrimp.
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