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Results 81 - 90 of 211 for pimento cheese ball
81. CHEESE BALL
Let cream cheese soften (room temperature). Grate cheddar ... into a large ball or 2 smaller ones. Let ... ground pecans, paprika and dried parsley.
Combine cheese food, cream cheese, and butter, mix well. Add remaining ingredients and form two balls. Chill until firm.
Grate cheese. Blend all together. Chill and roll into ball. Serve with corn chips or crackers.
Let cheeses come to room temperature, since ... soft. Finely chop pimento, onion, and green pepper. ... Roll into large ball, then roll in chopped ... Saran Wrap and refrigerate.
85. OLIVE BALLS
Heat oven to 400 degrees, mix cheese, butter and Worcestershire sauce. ... greased cookie sheet until golden dough around each olive. Makes about 45.
86. LIVERWURST BALL
Soften liverwurst and cream cheese. Blend with remaining ingredients. ... tablespoon Parmesan cheese or minced parsley. Wrap and refrigerate over night.
87. EASY CHEESE BALL
Chop meat and onions; mix ... Form into a ball. Cover with sliced olives (so that pimento is viable within olive). Serve at room temperature with crackers.
Soften cream cheese in large bowl. Add cheese, ... ham, parsley and pimento. Mix all - chill ... Shape into large ball or small logs. Roll in ... up to 3 months.
89. CHEESE BALL
Soften sharp cheese and cream cheese. Mix all ... form into a ball. On wax paper, sprinkle ... Roll cheese ball in this mixture until covered.
Combine cream cheese, shredded cheese and deviled ... Divide cheese mixture in half and shape in to 2 balls. Roll in pecans. Serve with crackers.
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