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Results 81 - 90 of 1,570 for pie vinegar
Blend vinegar and beaten egg; add water ... pastry blender. Combine the 2 mixtures. Chill, if possible, before rolling out. Yields 25 fried pies.
82. VINEGAR PIE
Combine sugar, eggs, vinegar, flour and water in ... some lemon extract. Pour into baked pie shell. May be topped with frosting or whipped cream.
83. VINEGAR PIE
Combine sugar, eggs, vinegar, flour, and water in ... and lemon extract. Pour into pie shell. If desired, pie may be topped with whipped cream.
84. VINEGAR PIE
Beat eggs well, add sugar, butter and vinegar. Mix well. Pour into unbaked pie shell. Bake 40 to 45 minutes at 350 degrees.
85. VINEGAR PIE
Mix sugar, egg, vinegar and flour or cornstarch in ... before removing from heat, stir in butter and lemon extract; and pour into baked pie shell.
86. VINEGAR PIE
Mix flour, sugar and spices. ... pioneer days. Many times there were no fruit or eggs for anything sweet, so this Vinegar Pie was much appreciated.
Cut shortening in flour and ... egg, water and vinegar. Pour liquid onto mixture ... spoon just until flour is moistened. Makes 2 double crusts.
88. VINEGAR PIE
Mix sugar and flour in ... until thick. Add vinegar, egg yolks, extract and nutmeg. Pour into cooked pie shell. Cover with meringue made ... minutes at 325 degrees.
89. VINEGAR PIE
Combine sugar, eggs, vinegar, flour and water. Cook ... lemon extract. Pour into baked pie shell and sprinkle nuts over top. Cool before serving.
90. VINEGAR PIE
Beat egg yolks in double ... water gradually. Add vinegar. Cook until mixture thickens. Pour into baked pie shell. If you wish, top with meringue.
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