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Results 81 - 90 of 1,320 for peaches pie
Heat oven to 375 degrees. ... large bowl. Add peaches and strawberries. Drizzle with lemon ... into pastry-lined 9-inch pie plate. Add top crust. Brush ... brown. Cool before serving.
Line a greased 9-inch pie plate with half the pastry. ... 425 degrees. Peel peaches and slice into large bowl. ... pans, reduce heat by 25 degrees.
Mix sugar and flour together and the cream. Pour over peaches that have been placed in an unbaked pie shell. Bake at 350 degrees ... until brownish in color.
84. CREAMY PEACH PIE
Combine sugar, flour, salt and nutmeg; add to peaches in bowl. Toss lightly. Arrange in pie shell. Pour heavy cream over ... Cool well before serving.
85. PEACH PIE
Combine tapioca, sugar, salt, peaches and lemon juice; let stand ... the pastry. Prepare pie crust. Line a 9 inch ... pie shell with peach mixture; dot with butter. Moisten ... degrees for 50-60 minutes.
86. FRESH PEACH PIE
Cook water, sugar, and cornstarch ... heat and add peach Jello. Cool. Place peaches in baked pie crust and pour Jello mixture over them. Chill and serve.
87. EASY PEACH PIE
Drain peach halves and place in pie shell, cut up. Cream butter ... cups. Bake at 425 degrees for 15 minutes, then 375 degrees for 30 minutes.
88. PEACH CRUMB PIE
Combine tapioca, sugar, salt, and peaches. Let stand 15 minutes. Pour peach mixture into pie shell and sprinkle with crumb ... or 2 tablespoons butter.
89. GLAZED PEACH PIE
Boil water, sugar, and cornstarch until clear. Add peach Jello and stir until dissolved. ... and cool. Slice peaches into pie shell. Pour glaze over and chill. Top with whipped cream
90. FRESH PEACH PIE
Combine the peaches, sugar, flour, salt and ... flavorful. Place the peach mixture into an unbaked pie shell; cover with the second ... hour and 15 minutes.
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