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Results 81 - 90 of 280 for no-yeast oatmeal bread
Stir together, cover, should bubble ... together, then add yeast to it. Stir in: Use ... to 40 minutes. Enjoy warm today and toasted tomorrow.
In large mixer bowl, combine ... the rolled oats, yeast and salt. In small saucepan, ... first 20 minutes to prevent overbrowning. Makes 2 loaves.
83. OATMEAL BREAD
Stir together the boiling water, ... Sprinkle packet of yeast over the very warm water ... bran to the oatmeal mixture. Beat with an electric ... been sprayed with no stick cooking spray. Cover with ... 1 hour. The bread is done when it feels ... is healthy for you!
Combine oatmeal and 2 cups cold water; ... to lukewarm. Blend yeast with warm water, sugar and ... Add flours (except bread flour) and nuts and seeds ... minutes. Makes 2 loaves.
Stir boiling water, rolled oats, ... to lukewarm. Dissolve yeast in 1/2 cup warm water. Stir in oatmeal mixture and mix well. Add ... degrees for 50 minutes.
Grease 13"x9" baking pan. Bring ... sugar, salt and yeast; blend well. Add rolled ... butter over partially-baked bread. Sprinkle with Parmesan cheese-herb ... or cool. 16 servings.
87. CHRISTMAS BREAD
Combine oats and boiling water ... minutes. Combine dry yeast and warm water and let ... rise about an hour. Bake at 325 degrees for 40 minutes.
88. OAT BREAD
In large bowl, combine 2 cups flour, oatmeal, sugar, salt and yeast. Blend well. In small ... for 30 to 35 minutes. Makes good dinner rolls, too.
89. OATMEAL BREAD
Dissolve yeast in water, set aside. Mix oatmeal, butter, sugar and salt. ... a nutty-slightly sweet bread than makes great toast or just plain!
Stir first 6 ingredients together ... until lukewarm. Soften yeast in warm water and add ... until double. Bake at 350 degrees for 45 minutes.
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