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Results 81 - 90 of 277 for no-stir peach cobbler
In a small pan, combine ... boil. Cook and stir for 2 minutes. Reduce heat ... peel. Transfer hot peach mixture to an ungreased 1-quart ... brown. Yields 2 servings.
Mix 3 cups of peaches ... butter. Do not stir. Spoon fruit on top ... pan or 350°F in aluminum pan. When done, fruit will be on the bottom.
For cobbler dough, combine flour, 2 tablespoons ... by spoonfuls onto hot fruit filling. Bake at 400 degrees 20 minutes or until golden brown.
84. PEACH COBBLER
Mix peaches with 1 cup ... oven to melt. Stir up batter of 1 cup ... in 350°F oven or until golden brown. Batter rises to top during baking.
85. PEACH COBBLER
Prepare sliced peaches. Mix well ... melt in oven. Stir batter of sugar, flour and ... Bake in oven for 1 hour. Batter will be brown and crisp.
In saucepan, combine peaches, 1 ... fluffy. Add milk. Stir in flour, baking powder and ... makes great apple cobbler. Add 1 teaspoon each ... to apples in saucepan.
Preheat oven to 400 degrees. ... over mixture and stir gently with a fork until ... Spoon half of peach mixture into pastry; dot with ... 8 to 10 servings.
Melt butter in a 2 ... add milk and stir until mixed. Pour batter over ... spoon over the batter. Do not stir. Bake at 350 degrees for 1 hour.
Stir together sugar and cornstarch in ... Sprinkle with 1 teaspoon of sugar. Bake in a 425 degree oven for 25-30 minutes or until brown. Serve warm.
Melt butter in 9 x ... and milk and stir into flour and sugar mixture. ... teaspoon cinnamon into peach slices. Spoon peach slices over ... 1 inch thick cobbler; can use smaller pan ... or with whipped topping.
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