In a medium bowl, toss ... broth and drained mushrooms; mix well. Cover. Simmer ... stirring constantly. Serve goulash over hot cooked noodles or rice.
In a skillet, dutch oven, ... in water, catsup, mushrooms, soy sauce, brown sugar, ... container. Stir into goulash and boil for 1 minute ... 4 to 6 servings.
Combine flour and pepper; coat ... and stir in mushroom halves. Cover and bake for ... To serve, spoon goulash over hot egg noodles with ... parsley. Makes 4 servings.