Results 81 - 90 of 160 for mom tomato sauce

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Combine and heat all the ingredients, then simmer 1/2 hour. Break up a couple handsful of spaghetti and add. Simmer until the spaghetti is ...

In skillet cook celery and ... off grease. Add tomato sauce and water; salt and pepper ... broil until lightly golden. Serve closed or open faced.

Mix meat with the ingredients and form into meatballs. In a roaster put cabbage and meatballs in layers. Drop cabbage in boiling water for ...

Brown and drain. Add: Mix thoroughly. Add macaroni and simmer for 20 minutes.

Mix all ingredients and refrigerate overnight. Bake at 350 degrees for 2 hours. Bake covered until the last half hour of cooking time.



Saute onions and garlic in oil being careful not to burn garlic. Add potatoes and brown. Add tomatoes, salt, and pepper to taste. Boil ...

Brown meat, drain fat. Add rest of ingredients. Simmer 15 to 20 minutes.

Simmer tomatoes, sugar, cloves, salt, ... into hot white sauce. Mix well. Serves 4. ... mother used her home canned stewed tomatoes to make it.

Prepare cornbread as directed. Allow ... chopped eggs and tomato sauce. Bake at 400 degrees ... tastes (dry - less liquid; moist - more liquid).

Cook cabbage in salted water ... side down. Mix sauce ingredients and pour over cabbage ... hours, basting now and then. Serve with mashed potatoes.

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