2 c. elbow macaroni, cooked & drained
1 lb. ground beef
1 sm. onion, chopped

Brown and drain. Add:

1 can chili
1 sm. can tomato sauce
2 tbsp. chili powder
2 tsp. cumin
1/2 tsp. cayenne pepper

Mix thoroughly. Add macaroni and simmer for 20 minutes.