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Results 81 - 90 of 182 for mint chocolate brownies
Melt 2 ounce chocolate and butter. Let cool. Beat ... mixture and vanilla. Add flour. Add mints. Bake 350 degrees in greased 8x8 pan, 20-25 minutes.
Cream 1/2 cup butter and ... dry mixture and chocolate syrup. Add 1/2 teaspoon vanilla ... and Cream De Mint. Spread on top of ... 1 hour before cutting.
83. MINT BROWNIES
Prepare brownies by mixing ingredients. Pour into ... Melt butter and chocolate chips and spread over filling. ... in small squares. Very rich!
In a large saucepan combine ... well. Stir in chocolate pieces and nuts. Spread batter ... soft-spread consistency. Frost brownies and sprinkle with crushed peppermint ... into bars. 48 servings.
Heat oven to 350 degrees. ... the Creme de Mint Icing by beating ingredients together. ... cool. Make the Chocolate Icing by melting the chips ... Creme de Mint Icing.
Preheat oven to 350°F. In ... cool and set mint. For layer 3, melt chocolate and butter together in a ... the top of brownies. Return to refrigerator until ready to serve. Keep refrigerated.
Preheat oven to 350°F. Prepare brownie mix as package directs. Spread into well greased 13 x 9 inch pan; bake 15 minutes. In mixer ...
Cream sugar and butter; blend in eggs, chocolate, flour and baking powder. ... constantly. Spread evenly over chilled filling. Refrigerate until hard.
Cream sugar, eggs, butter, and ... spreading consistency. Frost brownies. Chill for several hours. Combine chocolate chips and butter in saucepan; ... Spread evenly over mint layer. Cool and cut into ... Brownies may be frozen.
Prepare brownie mix as directed, but stir in chocolate chips. Bake as directed in ... When cool, frost with fudge frosting. Cut into 20 squares.
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