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Results 81 - 90 of 376 for milk shortcake
Beat egg whites until stiff, ... to batter with milk, beginning and ending with ... 350 degrees. Serve with strawberries and whipped cream. (TLC)
Mix above ingredients and spread into greased 10 x 10 inch pan. 1 1/2 c. sour cream 1 c. mayonnaise 1 c. grated cheese Mix above and spread ...
Sprinkle strawberries with 2/3 cup ... Bake 15-20 minutes. 6-8 servings. Great when served with sugar and milk! May also serve with whipped cream.
Bake yellow cake according to package directions in 2 (9") round pans. When cool, split so that you have 4 layers of cake. Prepare the ...
In 8 x 8 inch ... with 1/2 cup milk, and spread over rhubarb. ... water with a few drops of red food coloring. Bake in 350 degree oven for 1 hour.
Mix together and pour over rhubarb. Bake at 350°F for 45 minutes to an hour. (I use 6 to 7 cups diced rhubarb in a 7 1/4 x 11 baking ...
Mix sugar and butter, then egg. Add milk, alternating with flour, baking ... Bake at 350°F for 30 minutes. Double recipe for 9 x 13-inch pan.
Sift dry ingredients together. Rub ... and add with milk. Roll out 1/8-inch thick ... Brush over with melted butter and bake in a moderate oven.
89. GERMAN SHORTCAKE
Mix all ingredients except the pie filling and cinnamon. Work with your hands. Spread in a 9 X 13 inch pan. Cover with pie filling. Bake at ...
90. SHORTCAKES
Combine ingredients to soft dough. ... at 450°F for 8 to 10 minutes. Served with fruit, mainly strawberries over. Makes 6 nice shortcakes.
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