If sugar is "lumpy", you may want to sift it. (Fudge will be smoother.) Stir sugar ... Do not stir. Microwave for 2 minutes on high. ... stir ingredients. Add vanilla, mix well. Pour into ... or dish and chill.
No hot saucepan, no thermometer, ... cooked in the microwave yet! The hardest part about ... waiting for the fudge to cool. Or is it ... except nuts and vanilla flavoring. Microwave on HIGH three ... Cut into 16 squares.
Mix first 4 ingredients in large bowl. Cook in microwave on high for 1 minute. ... and stir. Add vanilla, marshmallows and nuts to ... you want the fudge.
In a large bowl combine ... thermometer). Remove from microwave and add chocolate morsels, marshmallow fluff, vanilla extract and chopped nuts and ... recommended for best results.