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meat goulash
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meat goulash
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81.
POP'S HUNGARIAN GOULASH
Remove all fat from
meat
and cut into one inch ... sauce. Serve on hot buttered egg noodles. A nice salad or a vegetable makes a hearty dinner.
Ingredients: 8 (allspice .. beef .. pieces .. tomatoes ...)
82.
HUNGARIAN GOULASH
Melt shortening in large skillet. Cook and stir
meat
, onion and garlic in ... ingredients. Cover tightly. Simmer 2 to 2 1/2 hours. Serve over egg noodles.
Ingredients: 12 (catsup .. garlic .. mustard .. paprika .. pieces ...)
83.
GREEK GOULASH
Cook ground
meat
until done. Add onions, bell ... tomatoes, then top with cheese sauce. Cook 30 minutes in 350°F oven or until brown or thickened.
Ingredients: 8 (cheese .. macaroni .. meat .. sauce ...)
84.
HUNGARIAN GOULASH
Coat beef cubes with 1/4 ... hours or until
meat
is tender. Combine 3 tablespoons ... constantly. Serve over noodles or potatoes. 6 to 8 servings.
Ingredients: 15 (flour .. marjoram .. meat .. oil .. paprika .. salt ...)
85.
GRANDMA'S GOULASH
Brown hamburger
meat
, and onion. After brown ... noodles and stir. Cover with slices of cheese. Turn on low and cover with lid until cheese melts.
Ingredients: 8 (cheese .. corn .. ketchup .. meat .. noodles ...)
86.
QUICK GOULASH
Brown hamburger with onion, set aside. Boil macaroni. Put macaroni, hamburger and rest of ingredients in a casserole dish, stirring well. ...
Ingredients: 6 (macaroni .. meat .. milk .. onion .. soup ...)
87.
GOULASH (LOW - FAT VERSION)
Combine turkey cubes and flour and toss until coated. Dry sauteed turkey in large non-stick Dutch oven until brown. Turn frequently. Add ...
Ingredients: 11 (broth .. cubes .. flour .. paprika .. yogurt ...)
88.
HUNGARIAN GOULASH
In Dutch oven, heat oil ... 10 minutes. Return
meat
to Dutch oven, add paprika, ... reduce heat and simmer, covered, for 2 hours or until done.
Ingredients: 9 (cubes .. flour .. noodles .. oil .. onions .. paprika ...)
89.
HUNGARIAN GOULASH
In large bowl or plastic ... Dutch oven brown
meat
and onions in hot oil. ... stirring constantly. Serve over noodles or potatoes. 6 to 8 servings.
Ingredients: 13 (flour .. leaves .. meat .. oil .. paprika ...)
90.
BARBECUE BEEF GOULASH
Cut
meat
into 1 inch cubes. Cook ... and brown sugar; pour over
meat
mixture. Cook for another 45 minutes. Serve over cooked, buttered noodles.
Ingredients: 11 (catsup .. celery .. meat .. mustard .. noodles ...)
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