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Results 81 - 90 of 212 for mayonnaise egg salad
Chill. An 8-ounce package macaroni makes about 6 cups.
82. DEVILED EGGS
Cut eggs in half. Remove yolks and ... more seasoning and salad dressing. Can also add some ... desired. Refill whites. Makes 12 stuffed halves.
83. BRUNCH EGG ROLL
In large bowl, combine all ... small bowl, beat eggs at highest speed until thick ... hours. Serve slices on lettuce leaf, if desired. 8 servings.
Stir all ingredients together. Adjust seasoning. Will make 1 1/2 cups of mix. Serve on or with crackers.
85. DEVILED EGGS
Halve hard cooked eggs lengthwise; remove yolks and mash with a fork. Stir in mayonnaise, vinegar, mustard and 1/8 ... with paprika if desired.
86. DEVILED EGGS
Cut eggs in half. Remove yolks and ... more seasoning and salad dressing. Refill whites with fork, spoon or pastry tube. Makes 12 stuffed halves.
87. DEVILED EGGS
Cut peeled eggs lengthwise into halves. Slip out ... pepper, mustard and mayonnaise. Fill whites with egg ... serving, sprinkle tops with paprika.
88. DEVILED EGGS
Halve eggs lengthwise and remove yolks. Mash yolks and mix with mayonnaise, vinegar, prepared mustard, salt ... a pastry tube or spoon. Chill.
89. DEVILED EGGS
Cut hard-cooked eggs in halves. Remove yolks. Mash. ... mixture, heaping it up lightly. Garnish with parsley or sprinkle with paprika for more color.
90. DEVILED EGGS
Cut eggs in half lengthwise. Remove yolks ... ingredients except paprika until mixture is smooth. Fill egg whites with mixture. Sprinkle with paprika.
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