| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 660 for margarine chocolate icing
Mix all ingredients together. Boil hard for 1 minute. Remove from heat, let cool just a little, then add vanilla. Set in pan of cold water ...
Preheat oven to 350 degrees. Microwave butter, cocoa and water 2 minutes and stir together. Combine and mix together dry ingredients. Pour ...
Crust: Combine all ingredients. Press ... pudding mix to milk and beat. Add ice cream. Beat about one more minute. Pour into crust and refrigerate.
Bring above to a boil. ... the following: Bake in a greased and floured tube pan for 35 to 40 minutes at 325 degrees. Cool. Ice warm cake with:
Heat oven to 350 degrees. ... Bake 20 minutes. Icing: Bring cocoa, butter and ... while still warm. Makes 24 servings, each with 180 calories.
Preheat oven to 350°F. Spray ... Spread with Vanilla Icing. Store, covered, at room ... confectioners sugar until smooth. Makes 24 servings.
87. CHOCOLATE ICING
Mix all ingredients except vanilla. Boil hard for 1 minute. Remove from heat, let cool a while. Add vanilla and set in pan of cold water. ...
Combine first 7 ingredients and ... reheat for 10 to 15 minutes. Serve warm with ice cream, whipped cream or whipped topping. Yields one 9-inch pie.
Sift flour, salt and sugar ... Remove from stove and stir in sugar and vanilla. Beat until smooth and add nuts. Let cake set for 5 minutes and ice.
Mix pudding with milk; beat ... layer of crackers. Ice with the following. Mix together ... crackers. Refrigerate for 6 to 8 hours before serving.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables