Results 81 - 90 of 102 for maple bars

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Melt this together and spread 1/2 on bottom of 15 x 13 inch jelly roll pan. Freeze. Add 1 1/2 cups dry roasted peanuts to the remaining ...

Melt chips and peanut butter ... remaining chocolate and peanuts on top. Refrigerate. Makes 48 bars. Easily doubled using cookie sheet. Freezes well.

Melt together - put 1/2 mixture in 12x16 inch pan. Set in freezer. Mix. Put on top of mixture in freezer. Add 1 pound salted Spanish ...

Combine chips and peanut butter ... and stir in maple flavor and powdered sugar. Pat ... until it is set. Cut into small bars. Keep refrigerated.

Melt chocolate chips, butterscotch chips ... evaporated milk. Add maple flavoring. In large bowl, beat ... chocolate mixture on top and refrigerate.



Melt chips and peanut butter ... evaporated milk. Add maple flavoring. Pour into large bowl ... layer. Refrigerate and cut into 1 inch squares.

Melt chips and peanut butter. ... powdered sugar and maple flavoring. Beat until smooth (you ... mixture. Refrigerate. Cut bars very small. These will freeze well.

Set aside 2/3 cup cake mix. Preheat oven to 350 degrees. Grease bottom and sides of a 13 x 9 inch baking pan. In large bowl, combine ...

Melt first 3 ingredients in ... teaspoon vanilla or maple flavoring. Stir in 3 cups ... out. Work best to keep bars in refrigerator or freezer.

In double boiler, melt together ... together butter, sugar, maple flavoring and milk, pour over ... over top. Cool and cut into small squares.

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