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Results 81 - 90 of 121 for lemon petite
Beat together in top part ... teaspoon orange rind. Lemon Butter Frosting: substitute lemon juice ... sugar. To Frost Petit Fours: Cover large bread board ... fruits; chopped nuts, etc.
Beat together until fluffy and lumps are all gone. Place a vanilla wafer in cup cake paper in muffin pan. Fill 2/3 full with cream cheese ...
Beat together milk and pudding mix just until combined. Cream butter; gradually add sugar, beating until fluffy. Stir in peel and vanilla. ...
Mix until fluffy. Put vanilla wafers in cupcake paper, fill 3/4 full with mixture. Bake 20 minutes at 350 degrees. Cool completely. Put ...
Beat cream cheese until creamy. ... each one. Add lemon juice and vanilla and beat. ... at 375 for 15-20 minutes. Top with cherry pie filling.
Here are baking formulas for ... Bake in small "Lemon Queen" pans, greased and lined ... cupcake tins. Cool. Frost with or , in pastel colors.
87. ORANGE BLOSSOMS
Prepare cake mix following directions on box. In a petite muffin pan, fill holes halfway ... rind of 1 lemon and 1 orange. Squeeze juice ... any commercially available pastry.
88. ARROZ CON POLLO
1. Cut the chicken the ... of grapefruit and lemon or just lemon but be ... liquid of the petit-pois, salt, pepper, bay leaf, ... the usual.) Serves 8.
Beat cream cheese, sugar, eggs, lemon juice, and vanilla until light. ... minutes or until set. Top each with 1 tablespoon pie filling. Refrigerate.
Line muffin tins with papers. Place a vanilla wafer in the bottom of each cup. Fill cups 3/4 full with cheese mixture. Bake at 375 degrees ...
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