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Results 81 - 85 of 85 for jello punch almond extract
81. PUNCH
Mix all ingredients into boiling ... two 6 quart containers. Set out 4 hours before serving. Add ginger ale. Punch will be slushy. Makes a lot.
82. PUNCH
Dissolve Jello and sugar in hot water. Add remaining ingredients and let ice dilute the punch or add enough water to taste.
83. PUNCH
Combine all ingredients and color with green food coloring. Freezes well. Add 2 bottles of ginger ale just before serving. If frozen, will ...
84. PUNCH
Add water to make one gallon.
85. PUNCH
Boil water and sugar; pour over Jello. Add the remaining ingredients ... Serves about 75 cups. Note: Lemon and orange Jello are a good combination.
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