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Results 81 - 90 of 5,280 for italian food
In a large pot, cover ... and sauté the Italian seasonings (basil and oregano) for ... refrigerated for up to 3 days. Makes about 8 servings.
Cook sausage until brown, add ... from heat. Serve in soup bowl; sprinkle with cheese and serve with Italian bread, garlic bread or panini bread.
Preheat oven to 400F. 1. ... chicken. 2. Pour italian dressing over chicken. 3. Peel ... 1 hour or until chicken is cooked through. Serves 4.
This is how my mother taught me how to cook spinach, and this is how I prepare it most of the time. Sauté the salt pork (you can also ...
The sauce can be made ... clear. Meanwhile, cook Italian sausage in separate pan on ... 10-15 minutes or until cheese is lightly brown. Delicious!
Also known as Pizzagaina or Pizza Rustica. For pastry, combine ingredients, adding as much lukewarm water as needed to not make pastry ...
For a standard sized salad to serve four, use a 1.5 oz jigger cup or similar measure. It's easy to prepare salad dressing by measuring in ...
Best using ripe tomatoes at the peak of the season. Wash and remove any stems from tomatoes. Toss with olive oil and vinegar (or use your ...
*For meat suggestions: veal, beef, pork, salami, prosciutto, sausage, lobster, etc. Sauté the mixed meat with chopped onion, finely minced ...
Place all ingredients except cornmeal and egg white in bread machine pan according to manufacturer's directions. Process on dough setting. ...
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