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Results 81 - 90 of 113 for in lemon dill sauce
Drain fish, save 1/2 cup liquid. Cook onion in butter until tender. Add liquid, ... Stir in cheese and lemon juice. Serve over salmon patties.
In mixing bowl, stir together mayonnaise, mustard, lemon juice and dill weed. Brush sauce on one side of meat ... 4 pork chops or lamb chops.)
Melt butter over medium heat. ... minutes). Add parsley, dill weed, chicken broth, lemon juice, Cajun seasoning to mixture. In bowl, put cream and egg ... drizzle over outer leaves.
Cut sprouts in half. Cook until tender. Drain. ... Blend sour cream, lemon juice and dill seed. Pour over sprouts. Bake ... 25 minutes. Serves 4.
Saute onion in 1 tablespoon butter until tender; ... and bubbly. Add lemon juice, dill weed, salt, stir. Add flour ... Serve immediately. 4-6 servings.
In saucepan, combine zucchini, onion, water, salt, bouillon granules and dill weed; bring to boil. Reduce ... butter, sugar and lemon juice. Remove from heat. Blend ... bubbly. Makes 6 servings.
87. DILL SAUCE
Stir lemon juice into Ranch Dressing. Stir in dill seeds. Refrigerate overnight. Stir before serving. This sauce compliments grilled chicken, fish, etc.
In saucepan combine zucchini, onion, water, salt, bouillon, and dill weed. Bring to boiling. Reduce ... butter, sugar and lemon juice. Remove from heat. Blend ... bubbly. Makes 6 servings.
89. DILL SAUCE
In a saucepan, combine all ingredients. Cook and stir until heated through. Serve with burgers, beef, or lamb. Makes about 1 2/3 cups.
90. DILL SAUCE
Mix all ingredients together and refrigerate for 1 hour to blend flavors. Serve cold. Makes 1 1/2 cups.
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