In Boston Butt - Recipes - Page 9

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Results 81 - 90 of 102 for in boston butt

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81. SOUTH CAROLINA PILEAU

Pressure meat with large onion in 1 1/4 cups water until ... rice. Stir rice in and reduce fire to low and steam until done. Stir now and then.

82. JAMBALAYA

Brown meat, then sausage. Add ... Cook for a minutes longer. Then add all the liquid. Once it boils, put the rice in and cook about 10 minutes.

83. PORK BBQ

Cook roast until tender. Separate meat and set aside. Add meat to sauce and simmer at least 20 minutes.

84. GREEN CHILI STEW

Stew all day over low heat. Good the next day with 2 tablespoons cornstarch added to make sauce for smothered burritos.

85. BRUNSWICK STEW

Boil pot roast in salted water about 2 hours ... to taste. Boil until onion is tender. Can be served in bowls with crackers or over cooked rice.

86. FLOYD'S BRUNSWICK STEW

Combine all ingredients in a large pot. Cook, stirring occasionally, for approximately 2 hours. If mixture seems too thick, add water as needed.

87. BAKED BEANS

Soak beans overnight and drain. Put meat in bottom of bean crock. Add sugar and salt, cover with water. Bake at 325 degrees for 6 to 7 hours.

88. TOP OF THE STOVE BARBEQUE

Trim excess fat from pork, ... Brown meat lightly in hot oil in a Dutch ... shredded. Serve on sesame seed hamburger buns. Makes 8 hefty sandwiches.

89. SEBASTIAN'S BARBEQUE

90. BRUNSWICK STEW

Cook meat, take out of water. Cool. Add potatoes and onions to water and cook until done. Add: 1 (16 oz.) can cream corn 3 (16 oz.) cans ...

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