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81.
SOPA SONORESE (Sonorese Corn Soup)
Melt butter in a saucepan ... broth and bring
to
a boil, uncovered. Let simmer ... dish (the corn settles) into individual bowls. Serves 8-10.
Ingredients: 9 (broth .. cream .. peppers .. salt ...)
82.
SOPA DE LIMA
In a medium soup pot, ... the tomatoes begin
to
release their juices. Stir occasionally. ... cholesterol, 142 mg sodium, 33 mg calcium, 1 mg iron.
Ingredients: 13 (cheese .. juice .. oil .. onions .. oregano .. seeds ...)
83.
SOPA
Mix and heat soups, chilies, onion and water. Layer in greased casserole dish with corn tortillas, turkey, sauce and cheese. Layer again ...
Ingredients: 8 (cheese .. chilies .. onion .. soup .. tortillas ...)
84.
SOPA DEL LA CASA
In soup pot cook bacon ... chili powder, pepper and crushed bacon. Bring
to
boil, remove from heat. Garnish with chips and cheese. Makes 8 cups.
Ingredients: 12 (beans .. broth .. celery .. cheese .. chips .. onion ...)
85.
SOPA PARAGUAYA
Heat oven
to
375 degrees. Stir boiling water ... Bake until knife inserted near the center comes out clean, 45
to
50 minutes. 9
to
12 servings.
Ingredients: 14 (allspice .. cheese .. cornmeal .. milk .. salt ...)
86.
SOPA DEL SOL
Place cucumber, onion, garlic and chicken broth in blender or food processor. Whirl until well blended. Place cucumber mixture in large ...
Ingredients: 8 (broth .. garlic .. onion .. vinegar .. yogurt ...)
87.
SOPA SECA
(Or 1 can - 10-1/2 ... plus enough water
to
make 2 cups). In a ... Taste; add salt and pepper as needed. Serve with a sprinkle of cheese. Serves 4.
Ingredients: 9 (oil .. vermicelli ...)
88.
SOPA SECA
In 12-inch skillet, brown vermicelli ... 1 tablespoon oil
to
skillet and saute onions, garlic, ... if necessary. Freezes well. Serves 8
to
10.
Ingredients: 12 (chilies .. nests .. oil .. steak .. tomatoes ...)
89.
SOPA DE TORTILLA
Saute onion in oil for ... and the spices
to
the pot. Blend remaining stock, ... minutes, covered. Salt
to
taste. Let stand 1-2 hours
to
"age".
Ingredients: 14 (oil .. oregano .. strips ...)
90.
TURKEY SOPA
Melt butter. Add onions and ... at 350 degrees for 30 minutes
to
1 hour, until thoroughly heated and cheese is melted. Makes 8
to
10 servings.
Ingredients: 11 (cheese .. chilies .. consomme .. sauce .. soup ...)
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RECIPE PULSE
TRENDING NOW
VANILLA HOMEMADE ICE CREAM
CORN CHOWDER
EASY POTATO SALAD
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CHOCOLATE MOUSSE COCOA POWDER
EYE ROUND STEAK
FOURTH OF JULY CAKE
BANANA BREAD SELF-RISING FLOUR
WHITE CHILI
RANCH CHICKEN
ROASTED RED BELL PEPPER
TOMATOES VERMICILLI
DEEP FRIED BOW TIES
EGGS VIENNA
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BERMUDA POTATO
RHUBARD DESSERT
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RECIPES
READER SUBMITTED
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