Results 81 - 90 of 105 for homemade yeast rolls

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

Dissolve yeast in 1/4 cup warm water. ... and diced chicken. Roll out approximately one-third of dough ... Bake for 15-20 minutes at 350 degrees.

Sprinkle yeast over very warm water in ... for 10 minutes. Roll out each piece of dough ... Remove from pans and cool on racks. Makes 2 loaves.

Melt shortening in boiling water. ... and vanilla. Dissolve yeast in 1/4 cup warm water. ... to 1 hour. Roll out on pastry cloth. Cut ... or combination of both.

Combine dry ingredients. Cut in ... Combine milk and yeast mixture and add to flour ... like biscuit dough. Roll out 1/4 inch thick. Sprinkle ... spread on warm rolls. The Governor has the ... favorite with this group.

Put 4 yeast cakes in warm water, with ... 5 loaves if rolls are not made. Bake at ... minutes at 350 degrees. Rolls 350 degrees for 25 minutes.



Dissolve yeast in water. Add salt and ... surface until smooth. Roll out dough. Cut into strips. ... minutes. Serve warm. Makes 30 to 40 pretzels.

Make Dough: Pour water in ... bowl. Sprinkle in yeast. Stir to dissolve. Add ... squares (avoid overworking). Roll dough with floured rolling pin, ... of slit. Angling rolls slightly outward as well (this ... 13 to 15 minutes.

Sift flour in large bowl, add salt, then shortening and yeast that has been dissolved in ... be used for rolls. You may form your ... time will be less.

In a bowl dissolve the yeast in the warm water. With ... floured surface lightly roll one piece of dough at ... crosswise and fill. Makes 24 loaves.

Dissolve yeast in water by stirring gently. ... pans: You may roll out your dough with a ... believe me it makes great pizza! Bake for 5-6 minutes.

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index