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Results 81 - 90 of 3,080 for home baked beans
Prepare beans according to package directions; Soak ... keep beans covered, allowing beans to absorb most of liquid by the end of cooking. Enjoy!
Sort and rinse beans. SOAK BEANS OVERNIGHT in ... with lid and bake in oven at 250°F for ... to darken up the beans. Salt to taste. Serves 8.
In a 6-quart Dutch oven sauté onions in butter. Add bacon, cook through. Then add remaining ingredients and sauté for 5 minutes. Then throw ...
Preheat oven to 400°F. In ... and pour into a 2 1/2 quart casserole sprayed with non-stick spray. Bake for 30-40 minutes until hot and bubbly.
This dish is not heart ... right for you. Bake at 400°F for 30 minutes. ... reserve 4 whole slices of bacon to place on the top while baking.
Great for covered dish dinners ... picnics! Mix together; place in casserole dish and bake, uncovered, at 325°F for 2 1/2 hours. Serves 6 to 8.
87. HOME BAKED BEANS
Soak the beans overnight in water plus 1 ... to 300°F and bake another 1 1/2 hours. Turn ... is disappearing, add water during the baking time.
Combine all ingredients except bacon. ... strips on top. Bake at 375°F for 45 minutes ... for 2 hours on low or until hot and bubbly. . Greene
Combine all ingredients and put ... large casserole. Cover. Bake in slow oven (325°F) for ... 30 minutes of cooking. Makes about 20 servings.
Combine all ingredients and stir. ... casserole dish (spray lightly with Pam for easy clean up). Bake at 350 degrees for 1 hour. Serves 8 to 10.
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