Results 81 - 90 of 130 for hash brown casserole mushroom soup

Previous  3 4 5 6 7 8 9 10 11 12 13  Next

Let hash browns thaw. Combine 1/2 cup butter, onion, soup, sour cream and cheese. ... Pour into greased casserole dish. Mix 1/4 cup butter ... degrees for 50 minutes.

Place thawed potatoes in a 9 x 13 inch baking dish. Mix together next 6 ingredients and pour over potatoes. Top with crushed corn flakes ...

Brown onions in 1/2 stick butter ... potatoes, cheese and soups. Salt to taste. Stir ... flakes. Spread on casserole and bake at 350 degrees ... to freeze or refreeze.

Mix all ingredients together and bake in 9 x 13 inch casserole at 375 degrees for 1 hour.

Mix above ingredients and place in 2 1/2 quart casserole dish. Spread topping over mixture and bake at 350 degrees for 1 to 1 1/2 hours.



Put this in a large casserole dish. Top with corn flakes mixed with melted butter. Bake at 350 degrees for 50 minutes.

Mix together has brown, cream of mushroom soup, onion, and sour cream. ... more minutes. This is great for cookouts with chicken, steak or ribs!

Spray a 2 1/2 quart ... onions, cream of mushroom soup, sour cream and 2 ... Return to oven until cheese is melted and bubbling (about 10 minutes).

Mix all the above together; put in casserole. Mix and put on top of above. Bake at 350 degrees for 45 to 50 minutes.

Mix first 6 ingredients and spoon into a greased 9"x13" baking dish. Top with Mozzarella cheese. Combine corn flakes and butter and ...

Previous  3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index