Split each package of rolls into 2 layers. Do not separate into rolls. Place ham and cheese between layers of ... melted butter, poppy seed, mustard, onion flakes, and ... baking. Yield: 36 servings.
Combine first 5 ingredients in bowl; mix well. Cut roll in half. Spread sauce over bottom half of rolls. Sprinkle with ham and cheese. Cover with top ... be frozen and reheated.
Slice rolls in middle, cream butter, poppy seed, Worcestershire, mustard and onion. Spread on all rolls, layer ham and cheese. Place rolls back ... until cheese is melted.
Split rolls. Mix together butter, mustard, poppy seed and onion. Spread both halves of rolls with mixture. Layer ham and cheese on biscuits and ... rolls and serve hot.
Mix butter, mustard, worcestershire sauce, onion, and poppy seed. Heat until melted. Cut rolls in half and layer ham and cheese. Replace top half ... be reheated any time.
Soften butter and add mustard, poppy seed, and finely chopped onion. Slice rolls in half (top layer and ... rolls. Add shaved ham then the shredded Swiss cheese. ... in microwave before serving.