Results 81 - 90 of 201 for ham poppie seed rolls

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Blend first 5 ingredients. Split rolls and spread above mixture. Add ham and cheese. (Can freeze at ... degrees for 10 to 15 minutes before serving.

Split each package of rolls into 2 layers. Do not separate into rolls. Place ham and cheese between layers of ... melted butter, poppy seed, mustard, onion flakes, and ... baking. Yield: 36 servings.

Mix last 5 ingredients together. Slice rolls and spread with mixture. Place ham and cheese between rolls and ... Leftovers are good to freeze.

Combine first 5 ingredients in bowl; mix well. Cut roll in half. Spread sauce over bottom half of rolls. Sprinkle with ham and cheese. Cover with top ... be frozen and reheated.

Slice rolls in middle, cream butter, poppy seed, Worcestershire, mustard and onion. Spread on all rolls, layer ham and cheese. Place rolls back ... until cheese is melted.



Split rolls. Mix together butter, mustard, poppy seed and onion. Spread both halves of rolls with mixture. Layer ham and cheese on biscuits and ... rolls and serve hot.

Mix butter, mustard, worcestershire sauce, onion, and poppy seed. Heat until melted. Cut rolls in half and layer ham and cheese. Replace top half ... be reheated any time.

Soften butter, add rest of ... sides of sliced rolls. Put ham and cheese slices on rolls. Warm 10 minutes in 350°F oven or until cheese melts.

Soften butter and add mustard, poppy seed, and finely chopped onion. Slice rolls in half (top layer and ... rolls. Add shaved ham then the shredded Swiss cheese. ... in microwave before serving.

Mix butter, onions, poppy seeds, mustard and Worcestershire sauce together.

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