Results 81 - 90 of 127 for ground beef zucchini carrots

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Cook beef in 6 quart Dutch oven ... simmer 1/2 hour. Add rice and simmer until rice is tender. Can double or triple this. Good the second day.

Cut all except the ground chuck up and put in ... topping of: Pour in oven and bake about 20 minutes or until hot through and through at 350 degrees.

Cook zucchini in small amount of water ... pimento, onion and carrots. Place half of the ... a layer of ground beef, then vegetables, then sour ... degrees for 30 minutes.

In large skillet, brown beef. Drain and discard fat. ... garlic, green pepper, carrots, tomato sauce and seasonings. ... Remove ends of zucchini; slice lengthwise about 1/4 ... 10 minutes. 4 servings.



Brown beef, onion and garlic in large saucepan. Add carrots, celery, basil, oregano, water ... 45 minutes. Add zucchini and parsley. Season. Simmer 10-15 minutes.

Combine bread crumbs, wine, beef, green onions, 1 1/2 ... juice. Cook potatoes, carrots and onions and small amount of zucchini in pan juice. Replace meatballs. ... lightly for 15 minutes.

Brown meat, drain fat. Add onion, garlic, green pepper, carrots, tomato sauce, seasonings. Simmer, ... Remove ends of zucchini, slice lengthwise abut 1/4" ... 350 calories each serving.

Cut tops off peppers; boil ... cup peppers. Brown beef in skillet. Add garlic, onion, cabbage, carrot, zucchini, and chopped peppers. Saute ... into peppers. Serve immediately.

Brown beef in large skillet or saucepan. ... along with water, bouillon cubes, tomatoes and seasoning. Cover and simmer 1 hour or until tender.

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