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Results 81 - 90 of 195 for ground beef savory
Mix ground beef, bread crumbs, onion, egg ... rice. Cover, cook over low heat for 20 minutes or until done. Keep stirring. Serve over cooked rice.
Mix beef, crumbs, onion, egg and ... ingredients. Cook over low heat for 20 minutes. Makes enough sauce for 2 pounds meat. Good served over rice.
Mix first 5 ingredients together. ... medium-high heat. (If ground turkey is used, add 1-2 ... recipe is easily doubled and also freezes well.
Bake at 400 degrees for ... mix, parsley, salt, savory, and pepper. Cover, simmer ... minutes. Cut into slices for serving. Serve with dijon mustard.
Mix beef, crumbs, onion, egg and ... Add remaining ingredients except rice. Cover. Cook over low heat 20 minutes or until done. Serve with rice.
Combine meat, Kraft French dressing, bread crumbs, onion, 2 eggs, salt and pepper. Shape into oval loaf in shallow baking dish; bake at 350 ...
87. SAVORY MEAT LOAF
Layer bacon, uncooked on top of loaf. Chill meat loaf 1 hour. Bake 15 minutes at 400 degrees and then 50 minutes at 350 degrees.
In large bowl, combine meat, chestnuts, eggs, bread crumbs and bouillon; mix well. Shape into 1 1/4 inch meatballs. In large skillet, brown ...
Mix together the ground beef, crumbs, onion, garlic and ... over low heat about 20 minutes or until done. Serve over rice or potatoes. Serves 4-5.
Combine ground beef, 1/3 cup Milnot, chili ... heat until steaming and pour over meatballs. Top with the can of biscuits. Bake at 400 degrees.
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