Place roast on rack in ... cooking combine preserves, syrup, vinegar and mustard. Bring ... thickens slightly. Brush glaze on roast 2 or 3 ... Serves 8 to 10.
Rub roast with a little ... combine cherry preserves, corn syrup, vinegar, salt, cinnamon, nutmeg ... over roast to glaze, return to oven for ... with roast. Serves 8.
Trim excess fat from roast. ... combine preserves, vinegar, corn syrup, salt, cinnamon, nutmeg and ... over roast to glaze. Continue cooking roast about ... before carving. Serves 8.