Results 81 - 90 of 121 for garlic mayonnaise

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Mix and spread between slices of French bread. Bake at 350 degrees for 20 minutes or until well heated.

Whip mayonnaise, cheese, onions and salts until fluffy. Spread on sliced bread. Broil until bubbly. Serve hot.

Mix ingredients together. Spread generously on French bread or French rolls cut in half lengthwise. Place on ungreased cookie sheet and ...

Beat together all ingredients with mixer. Store in covered container in refrigerator up to 1 month. To serve, spread on French bread. Broil ...

This should be mixed 2 days ahead and refrigerated, but brought to room temperature. (I've made it on the same day and it still was good). ...



Mix cottage cheese and sour cream until smooth. Add all other ingredients. Chill. Make at least 24 hours ahead of time.

Cut loaf in half lengthwise. Mix remaining ingredients in a bowl until well blended. Spread the cheese mixture over cut side of bread. ...

Mix ingredients together and refrigerate. Will keep for 2 to 3 weeks.

Mix together all ingredients. Cover and refrigerate. Serve with chips or vegetables. Makes four cups.

Mix dressing and seasonings. Place fish on greased grill over medium coals or broiler pan 2-4 inches from heat. Brush with 1/4 dressing ...

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