Frozen Haddock - Recipes - Page 9

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Results 81 - 90 of 183 for frozen haddock

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81. HADDOCK-SHRIMP BAKE

Place fish in greased 13 x 9 x 2 inch pan. Heat soup and milk. Stir in shrimp. Spread over fish. Combine remaining ingredients crumbs. Mix ...

82. CALORIE - CUTTING ITALIAN HADDOCK FILLETS

To thaw frozen fish, place fish on a ... with mozzarella cheese. Return and cook 30 seconds more. Makes 4 servings. Calories per serving: 180.

83. HADDOCK - SHRIMP BAKE

Place fish in greased 13 x 9 x 2 inch baking dish. Heat soup and milk. Stir in shrimp. Spread over fish. Bake at 375 degrees for 20 minutes ...

84. BAKED HADDOCK

Spread half of soup in bottom of shallow 8 x 8 inch pan. Arrange fillets on top. Cover with remaining soup. Bake at 350 degrees for 30 ...

85. HADDOCK SHRIMP BAKE

Thaw fish if frozen. Place on greased 9 ... butter and seasonings; mix with cracker crumbs. Sprinkle over fish and bake 10 to 15 minutes longer.

86. BAKED HADDOCK

Arrange fish in dish and spread soup over fish to bake for 20 minutes at 350°F. Melt butter, then add to butter finely chopped onion, ...

87. HADDOCK - SHRIMP BAKE

Slightly thaw frozen fillets. Place them in a ... seasonings; mix with crumbs and sprinkle over fish. Bake 10 minutes longer. Makes 6-8 servings.

88. HADDOCK-SHRIMP BAKE

Slightly thaw and rinse fish. Place in 9x13x2 inch pan. Spread with soup. Bake at 375 degrees for 20 minutes. Combine butter, seasonings, ...

89. FILLET ELEGANTE

Line cookie sheet with foil. Grease well. Place fillets on foil. Dot with butter and sprinkle with pepper. Spread soup over fillets and ...

90. HIGHBROW HADDOCK

Cover haddock with water. Simmer until it ... tablespoons butter; spread on top. Bake at 400 degrees for 15 to 20 minutes. Garnish with paprika.

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