| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 115 for flour cornstarch batter
81. BEER BATTER
1. Beat egg yolk, beer ... butter. Stir in flour and cornstarch. 2. Beat egg whites ... little longer. Add salt, pepper and seasoned salt to taste.
Mix all dry ingredients then add egg and beer. Serves 4 to 6.
83. LIGHT BATTER
In bowl stir together first 5 ingredients. Add water and egg. Stir until smooth. Pour 1 quart oil into large skillet to depth 12/ inch ...
Mix the first 5 ingredients ... again. Let the batter stand 15 to 20 minutes. ... into batter. Fry in hot (350 degrees) oil 2 to 3 inches deep.
Line an 8x12 inch pan ... mixer. Sift together flour, baking powder, and salt. ... to make the batter. Pour batter over berries. Combine 1 cup sugar and cornstarch and sprinkle over batter. Then ... whipped cream on top.
Stir together flour, cornstarch and salt. Whisk in chilled ... will give the batter a tangy flavor and alcohol ... fish, vegetables or chicken.
Mix above ingredients together. Fold in egg whites. If mixture is too stiff, add a bit more beer.
Beat yolk, add beer, melted butter, flour and cornstarch and fold in beaten egg white. Dip in batter and fry. Batter should not ... fish well before dipping.
In a bowl stir together ... time in the batter. Stir batter occasionally. Carefully ... Follow basic recipe, omit water, add 1/2 cup cold beer.
90. BEER BATTER
Measure and mix: Beat 4 egg whites until stiff. Add egg whites to mixture and beat together. Dip product into batter and deep fry.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables