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Results 81 - 90 of 93 for flaky biscuit
In medium skillet, saute onion ... dough into 10 biscuits and press or roll each ... golden brown. Makes 10 servings. Each roll is 110 calories.
82. CABBAGE BISCUITS
Add onions and cabbage to ... hour. Spread out biscuits; roll out 2 biscuits ... After removing from oven you may wish to brush them with butter.
83. SHRIMP BISCUITS
Separate biscuits in half and place on ... shrimp or leave whole). Spread on biscuits. Top with water chestnuts. Bake at 400 degrees for 15 minutes.
First turn the oven on to 375 degrees. Then we get the rolls. Open the can of rolls and tear them apart and put them on the pan with foil ...
Heat oven to 375 degrees. ... dough into 10 biscuits; press 5 biscuits to ... poppy seeds. Bake at 375 degrees for 10-15 minutes. 5 sandwiches.
Preheat oven to 350 degrees. ... aside. Carefully separate biscuit into 2 thin layers of ... teaspoon egg. Bake until golden brown, 8-10 minutes.
In a small bowl combine ... Roll out 5 biscuits to a 4-inch circle. Place ... Cut each in half to form pockets. Garnish with alfalfa or tomato.
Preheat oven to 350 degrees. Separate biscuit dough into 10 biscuits. Arrange ... filling is set. Cool 5 minutes before serving. 5 to 6 servings.
Brown and drain beef. Add ... 30 minutes. Flatten biscuits and press into muffin pan, ... to 12 minutes. Barbecue mixture will fill 12 muffins.
Heat oven to 375 degrees. ... and bubbly. Separate biscuits and arrange over hot chicken ... substituted for the condensed chicken broth and milk.
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