Results 81 - 90 of 198 for finnish food

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Mix 1 1/2 cups boiling water with molasses and 1 cup rye flour. Beat well. Let stand 30 minutes. Beat in 1 cup rye flour and 1 1/2 cups ...

Cream butter and sugar; add egg and beat; add hot milk and soda; add flour and salt, add vanilla. Take a teaspoon of dough. Roll on board ...

Add potato water, shortening, mashed potatoes, salt and sugar to scalded milk. Cool to lukewarm. Add yeast and beat to dissolve yeast. Add ...

Melt cheese and butter over low heat and blend. Sift sugar and cocoa together. Add cheese, butter and vanilla. Stir well. Add nuts or ...

Scald milk, cool to lukewarm. Add yeast (which has been soaked in 1 1/2 cups lukewarm water), 8 cups flour, sugar, salt and beat well. Add ...



Fry hamburger, drain. Mix all together ingredients in casserole, add hamburger. Pour water enough in to cover. Bake at 350 degrees for 1 ...

Scald milk and cool to lukewarm. Add yeast (which has been soaked in 1/2 cup of lukewarm water for 10 minutes), 8 cups flour, sugar and ...

Remove prune pits, cut mixed fruit into small pieces. Combine all other ingredients. Simmer, covered until fruits are tender, about 30 to ...

In large, heavy casserole with a lid, layer meats with the onion, salt and allspice. Top with the bay leaves. Cover tightly and bake at 275 ...

Mix all together. Chill and serve.

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