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Results 81 - 90 of 157 for fillet lime
Cut fillets in 1/2 inch cubes or ... into bowl containing lime juice and finely chopped onions. ... salad before the entree at a dinner party.
82. STUFFED CATFISH
Melt butter in skillet, add ... oregano, one tablespoon lime juice, parsley and salt; mix ... center of each fillet. Roll up and secure ... until catfish flakes easily.
To make marinade, combine lime juice, 3 cloves chopped garlic, ... fish 4 to 5 minutes per side, basting with marinade. Top with salsa and serve.
Preheat oven to very hot, ... wax paper. Dip fillets in the yogurt mixture, then ... golden and fish flakes easily. Remove fish with a spatula.
Thaw frozen fish cut into ... to broil if fillets are thin). Brush occasionally with ... remaining marinade and spoon over fish before serving.
86. ORANGE ROUGHY
Combine butter and almonds. Saute ... with lemon or lime juice. Spoon almond-butter mixture over ... minutes. Serve with lemon or lime wedges.
87. CAJUN STYLE FISH
Mix all ingredients (except fish) together. Use enough oil to make a thickish consistency (about 3 tablespoons). Wash and fry fish and ...
Marinate fish for 1 to 2 hours. Grill over high heat until just done, basting with the marinade twice on each turn. Serve with grilled ...
89. GRILLED FISH
Combine butter, lemon juice and ... boil. Clean fish fillet and place on a large ... doneness. Done when fish flakes. Option: Oven can be used.
90. SOUTHWESTERN COD
Mix ingredients 2 through 9 ... olive oil or pan bake. Cut lime butter and place on top of cooked fish. Serve with Texas Tartar Sauce on the side.
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