Results 81 - 90 of 132 for egg stuffing

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Put eggs, bacon, cheese, onion and ... pre-heated oven gas mark 5/190c (about 375 degrees F) until golden and eggs are set. Serve on buttered toast

Combine all ingredients. Roll ingredients in egg roll skin. Heat oil to 350°F. Cook four minutes. Use gravy for dipping sauce.

In bowl combine eggs, yogurt, cottage cheese, celery, ... tomatoes on lettuce. 2 servings. Each serving = 4 ounces protein, 2 cups raw vegetables.

This is enough for a small chicken. Beat eggs until blended but not foamy. ... remaining egg mixture. Close opening tightly and roast as usual.

Preheat oven to 350 degrees. ... 1 teaspoon beaten egg to small cup; cover cup ... reserved teaspoon egg. Bake until golden brown, 8-10 minutes.



Shell eggs and with small, sharp knife, ... With spoon, pile yolk mixture into egg white centers. Cover eggs and refrigerate until ready to serve.

Cook egg plant in salted boiling water ... eggplant, onion and stuffing. Toss slightly. Turn into ... moderate oven (350 degrees) for 30 minutes.

Cook vegetables in 2 tablespoons ... Heat and stir until cheese melts. Add eggs and olives; heat through and spoon over toast. Makes 4 servings.

Slice eggs in half (long ways) and ... with yolk mixture and garnish with green olive. Great for parties or picnics. Makes 12 to 14 deviled eggs.

Mix ingredients thoroughly. Spread on ... bread. Makes 3 1/2 cups spread and approximately 72 party sandwiches. May add 2 extra eggs if needed.

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