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Results 81 - 90 of 206 for custard pudding
In a medium saucepan, bring the milk to a boil. Remove from heat. Meanwhile process the gelatin, sugar, whole eggs, egg yolk and cornstarch ...
Preheat oven at 350 degrees. Pour milk over bread cubes. Add sugar and salt. Beat eggs. Add to bread mixture. Add melted butter and ...
Preparation time: 10 minutes. Cooking time: 1 hour. Serves 8. Place steamer insert into Wok. Pour water into Wok. In large mixing bowl ...
Preheat oven to 350 degrees. Combine corn, flour, milk, salt, pepper and sugar. Separate eggs. Beat yolks and add to mixture. Beat whites ...
Put 1/2 cup raisins in ... minutes or until custard is set. Can also be ... pan before final baking. Use 3/4 cup sugar and 3 tablespoons water.
Start heating oven to 350°F. ... uncovered 1 hour 15 minutes or until silver knife inserted in center of pudding comes out clean. Serve warm or cold.
Scald milk and add butter, salt and sugar. Cool milk slightly. Pour slowly over eggs while stirring. Add vanilla; mix well. Stir in bread ...
Mix cereal with melted butter. Blend sugar into beaten eggs; add cereal mixture and milk to eggs and sugar. Add all other ingredients; mix ...
Combine egg yolks, sugar and salt in top of double boiler. Beat just enough to blend together. Stir in milk, mixing well. Cook over gently ...
Preheat oven to 325 degrees. In bowl, put bread and pour milk over it. Add salt and sugar. Beat eggs. Add to bread mixture with butter and ...
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