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Results 81 - 90 of 93 for cupcake cream filling
Follow directions on cake mix. Fill cones two thirds full, put cupcake papers in tins place filled ... to 20 minutes. Cool frost and decorate.
Place Nabisco Nilla Wafers in the bottom of foil cupcake holders. Mix: Whip until smooth. Fill cups 2/3 full. Bake at ... with cherry pie filling. Refrigerate. Serves 24.
Mix together: Put mixture on bottom of cupcake liner in cupcake tray. Beat ... into cupcake liners, filling half full. Bake 20 minutes ... filling. Yield: 20-24 tarts.
Fill the ice cream cone 3/4 filled with the cake batter. Bake at 350 degrees for 20 to 25 minutes. Cool 15 minutes. Frost and decorate.
Beat together and put in lined cupcake pans 2/3 full. Bake at ... indented when cooled. Fill the indentation with 1 teaspoon topping. Add cherry pie filling, couple of cherries, or ... to set the topping.
Mix well and pour in cupcake holders until full. Bake at 350 degrees for 30 minutes. When cool they sink in middle. Fill with cherry pie filling.
Mix above ingredients until light ... of each cup. Fill 3/4 full. Bake at 325 ... blueberries on top (pie filling). This recipe makes 16 cupcakes.
Drop vanilla wafer in bottom of cupcake paper. Cream all of the above ingredients ... topping: Blueberries, cherry pie filling or apple pie filling.
Beat cheese with mixer until ... thoroughly. Use paper cupcake holders. Place holders in muffin ... in cupcake holder. Fill 3/4 full with cheese mixture. ... with cherry pie filling.
Prepare cake mix according to directions. Fill cups approximately 2/3 full. Place ... generously when cool; decorate with sprinkles, if desired.
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