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Results 81 - 90 of 307 for cubed pork chops
1. Trim fat from chops. Coat with 2 tablespoons ... saucepan. Cook and stir over medium heat until thick and mixture comes to a boil. Serve with chops.
Grease casserole dish and fill ... rice. Place browned chops on top of rice in ... slices. Mix beef cube with 1 1/2 cups hot ... at 325 degrees, covered.
Heat oil in 12-inch skillet for 1 minute. Add chops, brown on both sides ... all other ingredients. Cover and cook over reduced heat 45 minutes.
Mix all ingredients. Place in 2 quarts or larger casserole. Dot with butter. Cook uncovered in a 350 degree oven for 1 1/2 hours. Be sure ...
85. PORK CHOP SUEY
Sprinkle meat with salt and pepper. Brown in 10 inch skillet. Sprinkle with flour and add water, bouillon and soy sauce. Simmer slowly ...
Soak the rice in water ... minutes. Brown the chops on both sides in a ... moisture, continue cooking until moisture is dissolved. Serves 4 to 6.
87. PORK CHOP SUEY
If fresh pork, brown in skillet and ... salt, pepper, bouillon cubes, mushrooms and 2 cups ... oriental noodles. (May substitute chicken for pork.)
Dip each chop in beaten egg then coat ... After browning place chops in baking pan. Mix the ... crumbs for at least 15 minutes, then brown them.
Melt butter; add salt, sage, ... Pour over bread cubes, stirring lightly to distribute ... core and coarsely chop one or two apples to ... 1/2 inches). Brown chops in shortening, with teaspoon salt ... longer. Makes 6 servings.
Preheat oven to 400 degrees. ... and brown the chops quickly on both sides, salt ... and correct consistency with more bread crumbs or butter.
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