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81.
APPLE CRUNCH
In a large bowl, mix ... pan and put
Crunch
evenly on top. Mix together and ... on top of apple mixture. Bake at 350°F until brown and bubbly.
Ingredients: 7 (cinnamon .. flour .. panful .. salt .. sugar ...)
82.
CAPTAIN CRUNCH CANDY
Melt almond bark. Stir in remaining ingredients. Drop on waxed paper.
Ingredients: 5 (bark .. cereal .. marshmallows .. peanuts ...)
83.
CAPTAIN CRUNCH CANDY
Melt almond bark. Add remaining ingredients. Coat all pieces. Press in buttered pan or drop by teaspoon on wax paper. Store in cool place.
Ingredients: 5 (bark .. krispies .. marshmallows .. nuts ...)
84.
CABBAGE CRUNCH SALAD
Mix up and pour dressing over top.
Ingredients: 9 (almonds .. cabbage .. noodles .. oil .. seeds .. sugar ...)
85.
CAPTAIN CRUNCH CANDY
Melt chocolate in 150 degree oven, add peanut butter and stir. Mix in all other ingredients. Drop on wax paper (approximately 1 teaspoon).
Ingredients: 6 (crunch .. krispies .. marshmallows .. peanuts ...)
86.
CAPTAIN CRUNCH CANDY
Mix together. Pour on wax paper and break apart after it hardens.
Ingredients: 4 (cereal .. marshmallows .. peanuts ...)
87.
BANANA CRUNCH MUFFINS
Heat oven to 400 degrees. Grease bottoms only of 12 medium muffin cups, 2 1/2 x 1 1/4 inches, or line with paper baking cups. Beat egg ...
Ingredients: 5 (egg .. oil .. sugar ...)
88.
CAPTAIN CRUNCH BARS
Layer in a jelly roll pan as follows: butter, cake mix (dry), marshmallows, chocolate chips, cereal, condensed milk. Bake at 350 degrees ...
Ingredients: 6 (cheerios .. chips .. milk .. mini-marshmallows ...)
89.
CAPTAIN CRUNCH CANDY
Melt butter and pour over remaining ingredients. Toss to be sure all is covered. Drop on wax paper, let set until firm.
Ingredients: 5 (cereal .. peanuts ...)
90.
ALMOND BARK CRUNCH
Shave almond bark. Add oil and place in oven to melt. When melted, stir thoroughly. Add remaining ingredients. Crumble or break up into ...
Ingredients: 6 (bark .. cheerios .. chex .. crunch .. oil .. sticks)
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